DON’T FORGET TO MAKE RESERVATIONS FOR OUR WINE TASTING WEDNESDAY, FEBRUARY 1st!

WE ARE ALSO TAKING FOR RESERVATIONS FOR VALENTINE’S DAY!

DAILY SPECIALS FRIDAY, JANUARY 27th

SOUP

Beef & Garden Vegetable Medley $6.99

ENTRÉES

Lemon Basil Baked Chicken with a Mushroom Cream Served over Saffron Rice with Chargrilled Asparagus $14

Corneal Crusted Deep Fried Red Snapper with Tartar Sauce & Served with White Cheddar Cheese Grits $18

 Blackened Atlantic Diver Scallops Served Creole with Andouille Sausage &White Rice $31

 Blackened Ocean Purch Topped with Green Chlli Salsa & Béarnaise Served over Pasta Mineure with Crispy Cornmeal Crawfish Tails & Grilled Asparagys $26

Pepper Rubbed Grilled Ribeye & Shrimp with Stir Fry Vegetables & a Sweet Teriyaki Glaze $29

Bone in Filet Basted with Bourbon Butter $49.99

WINE SPECIALS

Vista Point Chardonnay, California $4 Glass &

 The Naked Grape Chardonnay, California $4 Glass

 George Dubeuf Beaujolais-Villages, California $4 Glass & $15 Bottle

DESSERTS

All Desserts are $6.99

Snickers Pie     Carrot Cake    

Chocolate Pecan Fudge Cake

Strawberry & Chocolate Mousse Parfait